%0 Journal Article
%T Preparation of antinutrients-reduced dhokla using response surface process optimisation
%A Sharma, Anand
%A Kumari, Sarita
%A Nout, Martinus
%A Sarkar, Prabir
%J Journal of Food Science and Technology
%V 55
%N 6
%P 2048-2058
%@ 0022-1155
%D 2018-03-20
%I Springer India
%~ DeepDyve