TY - JOUR
AU - Donald, Athene M.
AB - Starch samples from different botanical species show few unifying features in either structure or function: for example both the amylose/amylopectin ratio and the amylopectin chain length are found to vary extensively with botanic source. We have applied a detailed analysis to data obtained from small angle X‐ray scattering (SAXS) of a variety of different starches which has shown the existence of a constant structural periodicity. This finding suggests the possibility of a general mechanism governing the way starch is laid down in different species.
TI - A Universal Feature in the Structure of Starch Granules from Different Botanical Sources
JF - Starch / Staerke
DO - 10.1002/star.19930451202
DA - 1993-01-01
UR - https://www.deepdyve.com/lp/wiley/a-universal-feature-in-the-structure-of-starch-granules-from-different-00TZ0Roe0S
SP - 417
EP - 420
VL - 45
IS - 12
DP - DeepDyve
ER -