TY - JOUR
AU - Vackier, Isabelle
TI - Profile and effects of consumer involvement in fresh meat.
JF - Meat Science
DO - 10.1016/j.meatsci.2003.09.017
DA - 2012-10-02
UR - https://www.deepdyve.com/lp/pubmed/profile-and-effects-of-consumer-involvement-in-fresh-meat-M0KaLYHvrY
SP - 159
EP - 168
VL - 67
IS - 1
DP - DeepDyve
ER -