TY - JOUR
AU - Schmidt, Burkhard
AB - Review Beyond Food Promotion: A Systematic Review on the Influence of the Food Industry on Obesity-Related Dietary Behaviour among Children 1 , 1 2 2 1 Diana Sonntag *, Sarah Schneider , Noreen Mdege , Shehzad Ali and Burkhard Schmidt Received: 13 July 2015 ; Accepted: 8 October 2015 ; Published: 16 October 2015 Mannheim Institute of Public Health, Social and Preventive Medicine, Medical Faculty Mannheim of the Heidelberg University, Mannheim 68167, Germany; sarah.schneider31@gmx.de (S.S.); burkhard.schmidt@medma.uni-heidelberg.de (B.S.) Department of Health Sciences, University of York, York YO10 5DD, UK; noreen.mdege@york.ac.uk (N.M.); shehzad.ali@york.ac.uk (S.A.) * Correspondence: mail@diana-sonntag.eu; Tel.: +49-621-383-9922; Fax: +49-621-383-9920 Abstract: An increased consumption of energy-dense, nutrient-poor food and beverages as a result of a changing obesogenic environment contributes substantially to the increasing prevalence of childhood overweight and obesity. This paper reviews the nature and extent of food industry influences which expose children to commercial influences and thus might affect unhealthy dietary behaviour and finally contributes to obesity. A systematic search of nine electronic databases (including PubMed, PsycINFO, EconLit) and reference lists of original studies and reviews using key search terms identified 1900 articles. Of these only thirty-six articles met the inclusion and quality criteria. A narrative synthesis of the 
TI - Beyond Food Promotion: A Systematic Review on the Influence of the Food Industry on Obesity-Related Dietary Behaviour among Children
JF - Nutrients
DO - 10.3390/nu7105414
DA - 2015-10-16
UR - https://www.deepdyve.com/lp/unpaywall/beyond-food-promotion-a-systematic-review-on-the-influence-of-the-food-jveyuLglJW
DP - DeepDyve
ER -