Access the full text.
Sign up today, get DeepDyve free for 14 days.
P. Pinstrup‐Andersen (2009)
Food security: definition and measurementFood Security, 1
M. Rosegrant, S. Cline (2003)
Global Food Security: Challenges and PoliciesScience, 302
P. Fieldhouse, S. Thompson (2012)
Tackling food security issues in indigenous communities in Canada: The Manitoba experienceNutrition & Dietetics, 69
(2008)
Available from: www.sciencemag.org CGIAR. 2014a. History of CGIAR
E. Fraser (2013)
Coping with food crises: Lessons from the American Dust Bowl on balancing local food, agro technology, social welfare, and government regulation agendas in food and farming systemsGlobal Environmental Change-human and Policy Dimensions, 23
(2013)
The M&E Harmonization Group of Learning Partners
T. Lawrence, C. Hardy, N. Phillips (2002)
Institutional effects of interorganizational collaboration: The emergence of proto-institutionsAcademy of Management Journal, 45
How we do research
Wendy Smith, Marianne Lewis (2011)
TOWARD A THEORY OF PARADOX : A DYNAMIC EQUILIBRIUM MODEL OF ORGANIZING
N. Willows, P. Veugelers, K. Raine, S. Kuhle (2009)
Prevalence and sociodemographic risk factors related to household food security in Aboriginal peoples in CanadaPublic Health Nutrition, 12
I. Macgillivray, Lloyd Strachan (1998)
Canada and World Food SecurityCanadian Journal of Development Studies, 19
Jennifer Welsh, R. MacRae (1998)
Food Citizenship and Community Food Security: Lessons from Toronto, CanadaCanadian Journal of Development Studies, 19
R. MacRae (2011)
A Joined-Up Food Policy for CanadaJournal of Hunger & Environmental Nutrition, 6
T. Lang (2005)
Food control or food democracy? Re-engaging nutrition with society and the environmentPublic Health Nutrition, 8
Food security -a conceptual framework
Molly Brown, C. Funk (2008)
Food Security Under Climate ChangeScience, 319
S. Vermeulen, P. Aggarwal, A. Ainslie, C. Angelone, B. Campbell, A. Challinor, James Hansen, J. Ingram, A. Jarvis, P. Kristjanson, Charlotte Lau, G. Nelson, P. Thornton, E. Wollenberg (2010)
Agriculture, food security and climate change: outlook for knowledge, tools and action. Background paper prepared for The Hague Conference on Agriculture, Food Security and Climate Change, 31 October - 5 November 2010
D. Cordell, J. Drangert, S. White (2009)
The story of phosphorus: Global food security and food for thoughtGlobal Environmental Change-human and Policy Dimensions, 19
JoAnne Labrecque, Sylvain Charlebois, E. Spiers (2007)
Can genetically modified foods be considered as a dominant design?: An actor‐network theory investigation of gene technology in agribusinessBritish Food Journal, 109
Matt Eyring, Mark Johnson, Hair Nair (2011)
Nuevos modelos de negocios en los mercados emergentesHarvard Business Review, 89
M. Acevedo (2011)
Interdisciplinary progress in food production, food security and environment researchEnvironmental Conservation, 38
M. Koc, R. MacRae, E. Desjardins, Wayne Roberts (2008)
Getting Civil About Food: The Interactions Between Civil Society and the State to Advance Sustainable Food Systems in CanadaJournal of Hunger & Environmental Nutrition, 3
M. Morris (1982)
Poverty and Famines: An Essay on Entitlement and Deprivation . By Amartya Sen. New York: The Clarendon Press, Oxford University Press, 1981. Pp. xii, 257. $17.95.The Journal of Economic History, 42
Sylvain Charlebois (2008)
The gateway to a Canadian market‐driven agricultural economy: A framework for demand chain management in the food industryBritish Food Journal, 110
C. Hinrichs (2008)
Interdisciplinarity and boundary work: challenges and opportunities for agrifood studiesAgriculture and Human Values, 25
Feeding nine billion | working towards a world with food
H. Godfray, J. Beddington, I. Crute, L. Haddad, D. Lawrence, J. Muir, J. Pretty, S. Robinson, Sandy Thomas, C. Toulmin (2010)
Food Security: The Challenge of Feeding 9 Billion PeopleScience, 327
M. Dilley, Tanya Boudreau (2001)
Coming to terms with vulnerability: a critique of the food security definitionFood Policy, 26
(2000)
Guide to measuring household food security. Alexandria: Department of Agriculture Food and Nutrition Service
K. Rideout, G. Riches, A. Ostry, D. Buckingham, R. MacRae (2007)
Bringing home the right to food in Canada: challenges and possibilities for achieving food securityPublic Health Nutrition, 10
G. Riches (2002)
Food Banks and Food Security: Welfare Reform, Human Rights and Social Policy. Lessons from Canada?Social Policy & Administration, 36
National food security forum
C. Hardy, N. Phillips, T. Lawrence (2003)
Resources, Knowledge and Influence: The Organizational Effects of Interorganizational Collaboration*Journal of Management Studies, 40
Forty-first Session (2014)
COMMITTEE ON WORLD FOOD SECURITY
Evan Fraser, A. Rimas (2010)
Empires of Food: Feast, Famine, and the Rise and Fall of Civilizations
D. Spielman, F. Hartwich, K. Grebmer (2007)
Sharing science, building bridges, and enhancing impact: Public-Private Partnerships in the CGIAR
Barbara Seed, T. Lang, M. Caraher, A. Ostry (2013)
Integrating food security into public health and provincial government departments in British Columbia, CanadaAgriculture and Human Values, 30
(2014)
69:217–221. Food Institute at the University of Guelph
P. Aggarwal, A. Ainslie, C. Angelone, B. Campbell, A. Challinor, James Hansen, J. Ingram, A. Jarvis, P. Kristjanson, Charlotte Lau, P. Thornton, S. Vermeulen, E. Wollenberg (2010)
CCAFS Report No. 3. Agriculture, Food Security and Climate Change: Outlook for Knowledge, Tools and Action.
(2011)
Creating shared value: how to reinvent capitalism - and unleash a wave of innovation and growth
G. Riches (1999)
Advancing the human right to food in Canada: Social policy and the politics of hunger, welfare, and food securityAgriculture and Human Values, 16
R. MacRae (1999)
Not just what, but how: Creating agricultural sustainability and food security by changing Canada's agricultural policy making processAgriculture and Human Values, 16
C. Hinrichs (2013)
Regionalizing food security? Imperatives, intersections and contestations in a post-9/11 worldJournal of Rural Studies, 29
This study proposes a framework for the collection and management of knowledge related to food security in Canada. This paper has several goals. First, the paper summarizes the current state of food security knowledge in Canada. Second, the paper presents data from an experiment where food security issues were discussed by stakeholders at two fora, the first of which was held in western Canada and the second held in eastern Canada. Finally, based on the notes taken during and feedback received after the fora, this paper suggests a framework for organizing and managing the multiple perspectives and complex types of knowledge about food security and sustainable development from a Canadian context. Two fora were held in Canada where food security issues were presented and discussed by multiple stakeholders. Most provinces in Canada were represented in at least one of the two sessions. Sessions were designed to be informative and interactive; agenda were designed to take advantage of the needs and experiences of multiple stakeholders in both western and eastern regions of Canada. To develop the framework, the sessions were also designed to assess the types of issues and knowledge about food security in Canada. Evidence presented from this experiment supports arguments that food security work must be approached in a collaborative manner, no matter the approach or discipline. Data from fora held in western and eastern regions of Canada indicate a number of specific ways in which those along the food continuum have the desire to share knowledge and enter into partnerships to work toward secure and sustainable food systems. Data also indicate how academia and institutions of higher learning might play a key role in sharing food security-based knowledge. The data from this study suggest that academia could play a leadership role in collecting and sharing information about food security-based knowledge from all disciplinary approaches that could help collaborative in addressing the complexity of food security challenges. The framework developed in this paper could provide the guide for organizing knowledge about food security and sustainable development. The framework could be used as a map to guide understanding about the different ways in which food security can be approached and understood; this could help reduce tensions among partners in projects where a wide variety of experiences are attempting to work collaboratively. The two food security fora brought together stakeholders with specialized knowledge about food security in a Canadian context. The analysis of data arising from the fora permitted unique insights to arise about the nature of knowledge by region. The data in this study also allowed us to build a framework for food security knowledge from these regional knowledge bases. This paper suggests that academia actively take a leadership role and openly share knowledge about food security. Open sharing of knowledge will help collaborates in dealing with complex food security issues understand in-depth other approaches; this sharing may help to make explicit the tensions that arise during collaborative work.
International Journal of Sustainable Development & World Ecology – Taylor & Francis
Published: Nov 2, 2014
Keywords: food security; sustainable development; regional food security; food security knowledge; food systems collaboration; food continuum
Read and print from thousands of top scholarly journals.
Already have an account? Log in
Bookmark this article. You can see your Bookmarks on your DeepDyve Library.
To save an article, log in first, or sign up for a DeepDyve account if you don’t already have one.
Copy and paste the desired citation format or use the link below to download a file formatted for EndNote
Access the full text.
Sign up today, get DeepDyve free for 14 days.
All DeepDyve websites use cookies to improve your online experience. They were placed on your computer when you launched this website. You can change your cookie settings through your browser.