Access the full text.
Sign up today, get DeepDyve free for 14 days.
O. Edholm, J. Fletcher, E. Widdowson, R. Mccance (1955)
The Energy Expenditure and Food Intake of Individual MenBritish Journal of Nutrition, 9
J. Groen, J. Medalie, H. Neufeld, É. Riss, C. Bachrach, F. Mount, H. Smith (1968)
An epidemiologic investigation of hypertension and ischemic heart disease within a defined segment of the adult male population of Israel.Israel journal of medical sciences, 4 2
C. Young, R. Franklin, W. Foster, B. Steele (1953)
Weekly variation in nutrient intake of young adults.Journal of the American Dietetic Association, 29 5
S. Stulb, J. Mcdonough, B. Greenberg, C. Hames (1965)
THE RELATIONSHIP OF NUTRIENT INTAKE AND EXERCISE TO SERUM CHOLESTEROL LEVELS IN WHITE MALES IN EVANS COUNTY, GEORGIA.The American journal of clinical nutrition, 16 6
M. Balogh, J. Medalie, H. Smith, Groen Jj (1968)
The development of a dietary questionnaire for an ischemic heart disease survey.Israel journal of medical sciences, 4 2
A. Keys, R. Parlin (1966)
Serum cholesterol response to changes in dietary lipids.The American journal of clinical nutrition, 19 3
D. Hegsted, R. McGandy, M. Myers, F. Stare (1965)
Quantitative effects of dietary fat on serum cholesterol in man.The American journal of clinical nutrition, 17 5
J. Hankin, H. Messinger, R. Stallones (1970)
A short dietary method for epidemiologic studies. IV. Evaluation of questionnaire.American journal of epidemiology, 91 6
Trulson Mf (1954)
Assessment of dietary study methods. I. Comparison of methods for obtaining data for clinical work.Journal of The American Dietetic Association, 30
F. Chalmers, M. Clayton, L. Gates, R. Tucker, A. Wertz, C. Young, W. Foster (1952)
The dietary record; how many and which days?Journal of the American Dietetic Association, 28 8
J. Hankin, R. Huenemann (1967)
A short dietary method for epidemiologic studies. 1. Developing standard methods for interpreting seven-day measured food records.Journal of the American Dietetic Association, 50 6
L. Mojonnier, Y. Hall (1968)
The National Diet-Heart Study--assessment of dietary adherence.Journal of the American Dietetic Association, 52 4
J. Hankin, W. Reynolds, S. Margen (1967)
A short dietary method for epidemiologic studies. II. Variability of measured nutrition intakes.The American journal of clinical nutrition, 20 9
J. Hankin, R. Stallones, H. Messinger (1968)
A short dietary method for epidemiologic studies. 3. Development of questionnaire.American journal of epidemiology, 87 2
H. Marston, M. Dawbarn (1944)
Food Composition Tables.
H. Kahn, J. Medalie, H. Neufeld, É. Riss, M. Balogh, J. Groen (1969)
Serum cholesterol: its distribution and association with dietary and other variables in a survey of 10,000 men.Israel journal of medical sciences, 5 6
The American journal of clinical nutrition – Pubmed
Published: May 4, 1971
Read and print from thousands of top scholarly journals.
Already have an account? Log in
Bookmark this article. You can see your Bookmarks on your DeepDyve Library.
To save an article, log in first, or sign up for a DeepDyve account if you don’t already have one.
Copy and paste the desired citation format or use the link below to download a file formatted for EndNote
Access the full text.
Sign up today, get DeepDyve free for 14 days.
All DeepDyve websites use cookies to improve your online experience. They were placed on your computer when you launched this website. You can change your cookie settings through your browser.