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An overview of analytical methods for determining the geographical origin of food products

Luykx, Dion M.A.M.; van Ruth, Saskia M.

Food Chemistry , Volume 107 (2): 897-911 – Mar 1, 2008

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An overview of analytical methods for determining the geographical origin of food products

Luykx, Dion M.A.M.; van Ruth, Saskia M.

Food Chemistry , Volume 107 (2): 897-911 – Mar 1, 2008

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Publisher: CrossRef
ISSN: 0308-8146
DOI: 10.1016/j.foodchem.2007.09.038
Publisher site: See Article on Publisher Site

References

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